Cheesecake with Crème Brûlée Topping
Byvda31
- Water Bath: Prevents cracks and ensures an evenly baked cheesecake.
- Torch Technique: Hold the torch at a 45° angle and keep it moving to avoid burning the sugar.
- Make Ahead: This cheesecake tastes even better after chilling overnight, as the flavors meld beautifully.
Conclusion
This Cheesecake with Crème Brûlée Topping is a show-stopping dessert that combines the best of two classic treats. With its creamy filling, crunchy caramel topping, and buttery crust, it’s guaranteed to be a crowd-pleaser. Serve it at your next gathering and watch it disappear!
Would you like any adjustments or additional serving suggestions?
